Sandwiches - On a Bakery on State Hard Roll and a Pickle
Hamburger, 1/3# - $8
Cheeseburger, 1/3# - $10
Bacon Cheeseburger - $12
Pizza burger, 1/3# marinara, provolone - $11
Mushroom and Swiss - $11
Pulled Pork (Plain or BBQ) - $9
Chicken (Grilled or Crispy; plain, hot, or BBQ) - $10
Split brat – 6 double split brat - $8
Perch -$11
Veg burger -$10
Tacos, 1 for $4, 3 for $10, 12 for $39
Perch - coleslaw, scallions, sriacha
Pork - coleslaw, scallions, BBQ sauce
Salmon - dill cream, tomatoes, red onion, scallion
Chicken - crispy chicken, bacon, tomato, scallions, cheddar, ranch
Grilled Sandwiches on Thick Cut Toast with Pickle
Patty Melt- 1/3# Patty, cheddar, fried onions -$11
Cuban - ham, pulled pork, Swiss, pickles, beer mustard -$12
Five cheese - cheddar, Swiss, provolone, pepper jack, gouda - $10
Southern BBQ - pulled pork, gouda, slaw - $11
Frenchie - Ham, provolone, tomato, caramelized onions -$11
Salmon Melt - smoked salmon, pepper jack, bacon, tomato - $12
Salads - $11 add chicken – $4 salmon – $4 shrimp – $5
Door county - mixed greens, apple, dried cherries, candied pecans, red onion, feta, balsamic vinagrette
WI BLT - mixed greens, bacon, tomato, fresh cheese curds, ranch
Bruschetta - mixed greens, tomato, fresh mozzarella, basil, balsamic vinaigrette croutons
Club - ham, bacon, tomato, onion, cheddar, mozzarella, croutons,
Choice of dressing – French, ranch, balsamic
Sides and Extras
French fries-thick cut - $4
Chips- $4
Chips and French onion dip – $6
Cheese fries – $6
Chili cheese fries – chili, cheddar cheese, sour cream, scallions - $9
Cheese curds – $8
Pretzel sticks with beer cheese and mustard – $9
Sweet potato fries - with maple Dijon – $7
Fried Ravioli – with marinara – $8
Chicken strips – $9
Wharf-tine (chips, curds, cheese sauce, scallions) – $9
Plates – Slaw, Bread and Choice Chips or French Fries
Perch – Small $14 / Large - $19
Chicken Tender Small -$12 / Large – $16
Shrimp lightly breaded - $15
Pizzas 14'- $16
Manty-Rita – tomato sauce, Italian cheese blend, garlic summer sausage, tomato, fresh basil
Herbs and cheese – herb blend, Italian cheese blend, side of marinara sauce
Barn yard - BBQ, cheddar, ham, bacon, chicken, red onions
Wharf-Preme - pepperoni, sausage, bacon, onion, peppers, black olives
Veg-Out - onions, tomato, fresh mushrooms, black olives, green peppers
Build Your Own Pizza - Stating at $12
Cheese One Topping Two Topping Three Topping Four Topping
16’’ - $12 16’’ - $13 16” - $14 16” - $15 16” - $16
Toppings: Pepperoni, Sausage, Bacon, Ham, Chicken, Onion, Green Peppers,
Tomato, Fresh Mushrooms, Black Olives, Extra Cheese - Additional Toppings $1 Each
Desserts
Funnel fries with chocolate syrup, whipped cream and sprinkles – $8
Key Lime Tart – $5
